Never too cold for pie

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Hi Chicago. In case you’re thinking it’s too cold for ice cream (it isn’t – IT NEVER IS), let me tell you about Spumoni PIE. Yes. Spumoni in pie form. From Bang Bang.

Graham crust topped with pistachio pastry cream, then dark chocolate ganache, then cherry whipped cream, then candied pistachios, then into my mouth. SO GOOD. All the layers in one bite instead of hunting around to get a bit of each à la reg spumoni.

Get it now!!

And overheard while pieing:

7 year old to her parents: “What do you love more, comics or pie?”
Parents in unison: “PIE.”

7 year old: “The whole point of this place is pie. You want to get pie, get pie. Pie gets you feeling relaxed.”

They’re raising her right.

Honorable mention: Coco-nana pie – coconut pastry cream with roasted banana caramel and whipped cream. Instant transport away from icy sidewalks.

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