Is it more/less/equally acceptable to purchase a really great bakery item when you are asked to bring a dessert to a party, or should it really be homemade?
Sisters, sincerely yours,
Susie Not-So-Homemaker and Store-Bought Sally
Dear Sus and Sal,
Some people just do not have the strength of baking (or moussing or ice creaming or candying or etc). That is that. If you can’t make your way off the dessert list and onto the hummus list instead, there is no argument that a great item from a great bakery always = great.
Now, do not confuse “great bakery” with the grocery store down the street. And do not confuse “great item” with a plastic tray packing overly dyed cupcakes that taste like the aforementioned tray. Though you may not be able to bake a cake yourself, I believe that you do have the sense to know that no one appreciates having to feign excitement over an old buttercream sheet cake layered with soggy strawberries.
Plus, bringing a great bakery item gives you the opportunity to share/introduce a special treat/new find with friends who may not be in the know. You might even be renamed a dessert connoisseur! (though maybe you should drop some hints re: “I can’t bake don’t ask me to bring dessert again” while guests are enjoying your bakery goodies so that you sidestep an unwanted dessert connoisseur future….)
Basically, if you really love it, bring it. If you’re just planning on throwing a box of Chips Ahoy! on the table, you’d be better off bringing the hummus instead and pretending you missed the dessert memo.
Good things come in pink boxes,
Have a dessert question? Email me at email@example.com – from funnel cakes to fondue fountains, if it has sugar, I’ve probably eaten it.